Author(s): MARTHA DAY
Re-create childhood and fireside teatime with drop scones, raspberry muffins and banana and ginger teabread, or make refreshments to enjoy on a long summer afternoon, such as Roquefort and pear brioche slices and lavender cake. Clear step-by-step instructions and pictures detail each stage of preparation, with a mouth-watering photograph of every recipe. With 100 beautiful photographs and charming illustrations throughout, this is the perfect companion to a much-loved tradition.
Martha Day has compiled this delightful collection of recipes. Her many other publications include Cooking for Christmas, Baking, and Afternoon Teas, Homemade Bakes and Party Cakes. She is a keen home cook and enjoys baking for friends and family at her house in the country.